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Please use this identifier to cite or link to this item: http://ntur.lib.ntu.edu.tw/handle/246246/80045

Title: 檳榔子成分與口腔黏膜下纖維化-檳榔子誘發頰黏纖維母細胞收縮的機制(2/2)
Authors: 鄭景暉
Contributors: 國立臺灣大學醫學院牙醫學系
Date: 2007-10-31
Issue Date: 2008-07-09T09:04:13Z
Appears in Collections:[牙醫學系] 研究計畫

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